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Ham and cheese rolls

Quick & Tasty Ham and Cheese Rolls

Ham and cheese rolls are the ultimate crowd-pleaser! Whether you’re hosting a party or just looking for a quick snack, these tasty appetizers will hit the spot. They’re ready in no time, look impressive, and taste incredible.
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Prep Time 35 minutes
Servings: 5 people
Course: Appetizer
Cuisine: Italian
Ingredients Equipment Method

Ingredients
  

  • 1 sheet of rectangular puff pastry
  • 3.5 oz sliced cheese 100 gr
  • 3.5 oz sliced ham 100 gr
  • 1 egg

Equipment

  • Oven

Method
 

  1. Heat up the oven at 350°F (175°C).
  2. Take out the puff pastry from the fridge and leave it out 5 minutes before spreading it out on a clean surface.
  3. Add the sliced ham and the cheese on top of the puff pastry and then roll it over.
  4. Cut the roll in ½-inch slices (1,5 cm), and arrange them nicely distanced from each other on a parchment-lined baking sheet.
  5. Now whisk the egg and brush it over the top and sides of every roll.
  6. Bake for 35 minutes, until they are golden and let them cool off a bit before serving.
  7. Enjoy these quick and easy ham and cheese rolls with your friends!